The Restaurant

In the heart of the ancient town square, at the bottom of the Passignano Castle, the Trattoria del Pescatore, established in the old mill house once belonging to the Cappuccini frairs, welcomes tourists as once it used to welcome the local fishermen after a hard day of work and expectations.

For more than 50 years Emma then and now Renata prepare delicious lake-fish and meat specialities for their guests who are geated by the whole family with the same cordiality typical of "Del Pescatore".